Tribal Cuisine: Kodo millet Chicken Biryani
Sabnam Aferin
Ingredients
Kodo millet rice - 1 kgChicken – 1 kgOnion (cut into slice)...
Festivals: A realisation that festivities and social distancing don’t go together
Corona pandemic and as a result of it - lockdown, self and medical quarantine has proved to be a massive disruption in our lives....
Mukhipata: A latent tourist spot in Kalahandi
Kalahandi, surrounded with forests and mountains,has adorned immense natural beauty and natural resources to her breast which make her unique and extra...
Nuakhai: A celebration by partaking new food
“Ji Jagithile Barse…”
New things are always welcomed with a celebration for all. And, Nuākhāi is a celebration...
