Tribal Cuisine: Mandia (Ragi/ Finger millet) Jalebi
Ingredients
Mandia (Ragi) flour - 1 cupMaida (all-purpose flour)- 1 ½ cupCurd-1cupghee-2 tsp(optional)sugar- 2 cupsaffron-5 strand(optional)powdered green cardamom-1/2 teaspoonbaking soda-1pinchoil- for frying
Preparation Method
Mix together Maida...
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